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Nutella - 60 Classic Recipes

Nutella - 60 Classic Recipes

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Author: Cohen, Grégory

60 mouthwatering recipes made from the World famous spread.

Who doesn't enjoy a plate of NUTELLA® on toast? 

In this Official Nutella® Cookbook, the universally popular hazelnut cocoa spread that is a staple of the breakfasts and snacks of our childhood is taken to a new level here by Chef Grégory Cohen in 60 mouthwatering recipes.
 
Discover a delicious array of cakes, pastries and desserts made with the classic store cupboard ingredient. Bakes include Nutella® mixed berry muffins, babka and orange cake, alongside delights such as Tarte Tatin, vanilla & praline éclairs and Yule log. With techniques and recipes to suit every level of expertise, this book will appeal to everyone with a shared love of the World-famous spread.